STS Rides High at the Hold’Em & Hit’Em Club Steak Cookoff

STS Rides High at the Hold’Em & Hit’Em Club Steak Cookoff

Steak Cookoff Results | Bacon Results | Gallery

The grills were fired up, the stakes were high, and the aroma of sizzling steaks filled the air as South Texas Stampede (STS) embarked on another thrilling culinary journey at the Hold’Em & Hit’Em Club Steak Cookoff in New Caney, TX. The year 2024 is off to a blazing start, and STS is leading the charge with an impressive tally of top-ten calls.

Steak Cookoff Triumph

In the heart of Texas barbecue country, our STS grillmasters proved their mettle once again. The results speak for themselves:

RankCookScore
1stTrinidad Rodriguez252.2
2ndDaryl Maune250.8
4thPaul Wolfe247.7
8thAngela Owens Malone245.3
9thBobby Griffin244.6

With their exceptional culinary skills, Trinidad Rodriguez, Daryl Maune, Paul Wolfe, Angela Owens Malone, and Bobby Griffin secured their spots in the top ranks. But the cherry on top was Trinidad receiving his well-deserved Golden Ticket to compete in the prestigious World Championship in Fort Worth in 2025. Talk about starting the year with a bang!

Trinidad Rodriguez Golden Ticket
Trinidad Rodriguez Golden Ticket

Bacon Bliss in the Ancillary Round

The STS team didn’t stop at just grilling steaks; they also sizzled their way through the Anything Bacon Cookoff with equal finesse. Here are the delectable results:

RankCookScore
3rdNorma Maune197.20
4thKimberly Wolfe196.00
5thRoberta Smith195.50
8thAngela Owens Malone194.10
9thRenee Rodriguez191.10

Our STS members once again showcased their versatility and flair in the culinary arena. These impressive results highlight their dedication and passion for the grill, as well as their ability to conquer various cooking challenges.

As we continue our culinary journey through 2024, South Texas Stampede (STS) is gearing up for even more exciting adventures, mouthwatering creations, and top-notch competition. Stay tuned for more sizzling updates, and let’s keep the fires burning, STS!